What's happening

The latest news on our portfolio companies and the industry at large

Blue Horizon Ventures has first close

Meat tax proposed in Europe to tackle climate change

Veestro: “We truly believe that eating more plants benefits us all: Our health, the environment, and animals”

World’s largest pork processor enters fast-growing market for plant-based protein

Plant-based fish is the new plant-based meat

New report shows: Europe will consume the most vegan baking ingredients by 2025

Now you can track Impossible Burger shortages in REAL TIME

The Impossible Whopper is now available at every Burger King in America

COMING SOON: A Meatless Meatball Marinara Subway sandwich

Alpha Foods is heading to 8,000 doors by year end as shoppers embrace plant-based convenience food

Coming soon: The Impossible Burger on grocery store shelves

Beyond Meat posts better-than-expected sales for Q2

JUST eggs get their first major fast food deal

Beyond Meat is creating a plant-based bacon

Sales of plant-based foods are growing 5X total food sales

Asia is core to our mission and business: Impossible Foods

Wild Earth’s high protein dog food hits the market

Tasting with Nico Rosberg and friends

Blue Horizon’s Lienhard thinks chicken is going to be replaced next

New Roots wins Swiss Economy Award 2019

Behold the beefless ‘Impossible Whopper’

Milk sales plummeted by $1.1 billion last year

Wild Earth earns $550,000 on Shark Tank

Alpha Foods raises $7 Million for plant-based food empire

Is plant-based meat the future?

Small actions for big change

Beyond Meat is on a mission to make plant-based meat the affordable choice

Is it the year of plant-based pork?

What the Green New Deal will mean for your hamburger

Plant-based innovation alive and thriving at Expo West

This Biotech Startup is Making Protein-Rich Plant-Based Pet Food

Finless Foods Potential to Disrupt $120 Billion Seafood Industry

JUST Egg 2.0 Is About To Go Nationwide At Whole Foods

Beyond Meat Launches Plant-Based Ground Beef

Tyson Announces Animal-Free Products Coming in 2019

Nestlé to Continue Investing in Plant-Based Foods

Beyond Meat Earns a Spot Fast Company’s “Most Innovative Company”

83% of Americans Adding Plant-Based Foods to Diet

The Dairy-Free Chickpea Water Product You Won’t Believe Is Not Butter

Good Catch Touts Tuna That’s Better For the Oceans

Seattle Food Tech Launches Plant-Based Nuggets at Hospital Cafeteria

How Plant-Based Chips Are Taking On Bacon

Impact Investing: Urgency is Vital

Largest Meat Producer in The World the Launch Plant-Based Protein

Economist Names 2019 “The Year of Vegan”

This is Why Nestlé is Spending 4 Millions Dollars on Plant-Based Research

Canada Drops Milk in Health Eating Guide

Good Catch Foods is Disruption the Billion Dollar Fish Industry

Tech Investors are Dumping Millions Each Year into Food Start-ups

The Craving For Plant-Based Protein Has Beyond Meat And Its Rivals Thinking Big For 2019

New ‘Planetary Health Diet’ Can Save Lives and The Planet

The Unstoppable Rise of Alternative Milks

Food Tech Company Sells Over 2 Million Eggs in 4 Months

60 Year Old Japanese Tofu Company Launches “Miracle Protein” Plant-Based Cheese

How Beyond Meat Became a $550 Million Brand

Eat Less Meat? Ready Or Not, Welcome To The Great Food Transformation

Berkeley-Based Startup Wants to Feed Your Dog Fungus

2019: The Year Alternative Meat Goes Maintstream

Digital Trends Top Tech of CES 2019 Award Winners

JUST Egg Expands to Asia

McDonald’s UK Launches Plant-Based Happy Meals

Danone Set To Triple Plant-Based Business By 2025

Unilever Acquires Plant-Based Friendly Brand

Why People in Wealthy Countries are Eating Plant-Based Food

2019 Could Be A Turning Point For Plant-Based And Cultured Meats

Wake Up World and Embrace the Impact Revolution

Vegan JUST Egg To Launch In China In 2019

James Cameron Participates in $140 Million Plant-Based Protein Investment

Plant-Based Mushroom Bacon Chips Trend of 2019

Seattle Food Tech Aims To Put A Vegan Chicken Nugget In Every Pot

65% of Shoppers Globally Eating More Plant-Based Food

How far will you go to reduce beef intake?

This Snack Brand Multiplied Its Revenues by a Factor of 10 in Just 3 Years

Plant-Based Egg Named Time Magazine’s “10 Smartest Sustainable Products of 2018”

Seattle Food Tech Raises $1m for Plant-Based Chicken Nugget

Plant-Based Pork “Omnipork” Launches in Hong Kong Grocery Stores

The Beyond Burger Is Now Available At Tesco, The UK’s Largest Supermarket

Tech Startup Developing Dairy-Free Whey Protein From Yeast

Tofurkey Will Sell 5 Millionth Plant-Based Holiday Roast this Thanksgiving

Indian Government Backed Plant-Based Brand Expands to Europe

Plant-Based Protein Company Beyond Meat Announces IPO

Ocean Hugger’s Plant-Based Sushi Launches in Sushi Restaurants Across US

Sunfed Meat Raises $10 Million in Series A

Canadian Government Invests $150 Million in Plant-Based Protein Development

Plant-based Snacks Market worth $73 billion by 2028

Is Veganism The Healthiest Investment You Can Make?

Impossible Foods’ Bleeding Burgers To Make Grocery Store Debut In 2019

Investing in The Future of Food: Help Startups Long-term Growth

Beyond Meat Sausages Debuts in Hong Kong

Milk 2.0 May Have As Much Protein as Two Eggs

Beyond Burger Makes Australian Supermarket Debut

New Zealnad’s Craft Meat Co. Launches Plant-Based “No-Mince Meat”

Study finds 6.4 Million Canadians Limit Amount of Meat They Eat

5 Animal-Free Food Breakthroughs

Geltor Raises $18.2 Million for 2020 Launch of Animal-Free Collagen Proteins

Beyond Burgers Expand to UK Chain Nationwide

General Mills Leads $40 Million Investment in Plant-Based Kite Hill

Startups Feed Consumers’ Convenience Cravings With Plant-Based Meals

Fish: The Final Frontier

No Evil Foods Plant-Based Meat Launches in 250 Walmart Stores

Sunfed Meats Partners with New Zealand’s Largest Food Wholesaler

New Roots Wins Best Dairy-Free Cheese

Oatly Billboards in UK Remind Consumers Only Plant-Based Milk is Suitable for Humans

‘Flexitarian’ Diet Key to Feeding People in Warming World

Europe’s Vegan Meat Sales Increased 451% in 4 Years

JUST CEO Josh Tetrick Urges Government to Develop Lab Grown Meat Regulations

Chicken Chain Barcelos Launches Vegan Options Driving 50% Surge in Sales

Europe Leads in Innovation as Meat-Free Demand Grows

Europe’s Fastest Growing Plant-Based Meat Company Launches “Veggie Quarter Pounder”

Matthew Kenney Opens First Canadian Restaurant

Start-ups Aim to Disrupt $120 Billion Seafood Industry

The Vegan Boom and A Month Animal-Free

Scotland Urged to “Guarantee” Plant-Based Options on All Daily Public Sector Menus

80% of Food Service Distributor Aramark’s Customers Want More Plant-Based Foods

Is the Netherlands the New Silicon Valley?

GFI Offers $3 Million in Grants to Further Cell-Based and Plant-Based Meat Research

Beyond Meat Releases Impact Report Quantifying the Environmental Benefits of The Beyond Burger

Plant-Based Food is Boosting Sales in Restaurants and Super Markets

This Vegan Brand Just Proved That Plant-Based Burgers Are More Sustainable Than Those Made Of Beef

Plant-Based JUST Egg Outsells Liquid Whole Chicken Eggs in First Week of Launch

Could We Save the World if We All Went Vegan?

Why Investors Launch Plant-Based Friendly Fund

Chobani CEO Supports Plant-Based Yogurt

Del Taco First Fast-Food Drive Thru to Launch Beyond Meat Crumbles

Noble Plant-Based Jerky Outsells All Dried Meat on Amazon

Can Science Build a Better Burger?

$3M Grant Program Plants Seed Money To Grow More Meat Without Animals

Americans Are Gobbling Up Fake Meat and Milk Faster Than Ever

Beyond Meat Founder Ethan Brown Breaks Down ‘Protein Blueprint’

White Castle’s Plant-Based Impossible Slider Gets Nationwide Release

The Secret to Making Fake Meat You Want to Eat

Flexitarians Targeted by Canadian Meat Giant

Vegan Meat is Now the Biggest Trend in the Tech Industry

Plant-Based Foods Are Finding an Omnivorous Customer Base

Kellogg’s Executive Says Future of Protein is Vegan

Perdue Explores Non-Meat Options as Plant Protein Appetite Grows

Outstanding Foods Plant-Based Bacon Chips Launching Soon

Why Los Angeles Is The Silicon Valley of Social Impact

UK Moving Mountains B12 Burger Launches in 413 Locations

51% of Chefs in U.S. Now Offer Plant-Based Menu Options

Plant-Based Ocean Hugger Tuna Launches with Meal Delivery Veestro

Plant-Based Meat Named Hottest New Category in Food Service Industry

JUST Brand Fans Show Demand For Plant-based Eggs

Will The Dairy Of The Future Come From Cashews Instead Of Cows?

Business Insider Reviews Plant-Based Meal Delivery Service

Abu Dhabi and Dubai Bareburgers First Restaurants in UAE to Serve Vegan Beyond Burgers

Kate Winslet to Narrate Film ‘Eating Our Way to Extinction’

Vegan JUST Egg Sandwich Debuts at 24-hour Eatery in Boston

Beyond Meat Sells 1,000 Vegan Burgers a Day at Grand Hyatt Singapore

World’s Largest Concert Company Live Nation Adds Vegan Impossible Burger to it’s Menu

Why You Should Turn Your Business Plant-Based in 2018

Cellular Aquaculture Brand BlueNalu Raises $4.5M to Create ‘Clean’ Seafood

Pizza Express Hong Kong Creates World’s First JUST Egg Pizza

Kite Hill’s Plant-Based Yogurt Squeezes Launch at Whole Foods Nationwide

Clara Foods Set to Launch the World’s First Plant-Based Egg White

WeWork’s New Meat-Free Office Policy Earned Compassionate Business Award

Impossible Burger Launches in World Class Asian Resort

Dairy-Free Milk Biggest Dietary Fad Of Last Decade

Starbucks Launches Plant-Based, Date Sweetened, Pea-Protein, Cold Brew Coffee Smoothies

Air New Zealand Now Serving Bill Gates-Backed Impossible Burger

PHW Invests in US Plant-Based ‘Seafood’ Firm Good Catch

Billionaire Peter Thiel Backs Plant-Based Pet Food Startup

Vegan Seafood Is About To Become Big Business – And Not A Moment Too Soon

Google’s Quest To Develop A Plant-Based “Power Dish” More Popular Than Meat

Plant-Based Food Sales Topped $3.3 Billion in 2017

Exciting New Partnership Creates A Blueprint For Sustainable Meat

Geltor’s Plant-Based Collagen Wins Innovation Category at CEW Beauty Awards

Beyond Meat Opens Doors of New State-of-the-Art Innovation Center in LA

Bell with new investment in Mosa Meat

Startup Producing Cell-Grown Meat Raises New Funding

CNBC: How start-ups are positioning healthy food to make ‘a lot of business sense’

Does A&W’s ‘Beyond Meat’ Burger Pass The ‘Tastes-Like-Meat’ Test?

Silicon Valley Food Start-Up Best Known For Plant-Based Mayo Thinks it Can Cure Malnutrition in Africa

A Stampede of Meatless Products Overrun Grocery Store Meat Cases

Plant-Based Products Increased By 62% In 4 Years, Says New Report

Vegan Initiatives Are Taking Off In The Corporate Workplace And It’s Good For Business

JUST Plant-Based Liquid Egg and Patties Begin Rolling Out To U.S. Locations

Germany’s Largest Poultry Producer PHW Group Adds Alternative Protein Department

50% of European Consumers Consciously Cutting Out Meat, Says News Report

New Zealand’s Sunfed Meats New Bull Free Burgers

This ‘Clean Meat’ Company Plans to Get Lab-Grown Chicken on Your Plate by 2019

Air New Zealand Becomes First Airline To Serve Plant-Based Impossible Burger

Plant-Based Jackfruit Meat Company Upton’s Naturals Launches Thai Meal Kits

Making A Better Egg

Califia Secures $50 Million Investment for Expansion

Beyond Burger Arrives at Tesco UK Supermarkets Nationwide

Plant-Based Diet Named Major Disruptor of Food Industry in 2018

Tesco’s Plant-Based Wicked Kitchen Meals More Than Doubled Sales Projections

Clean Meat Company ‘Supermeat’ Says It’s Ready To Join Forces with Animal Agriculture Industry

Plant-Based Dairy Alternative Market Made 9.8 Billion Last Year and Continues to Grow

A Stampede of Meatless Products Overrun Grocery Store Meat Cases

Vivera Boosts Production of Plant-Based Steaks to 100,000 Per Week to Keep Up With Demand

Beyond Reaches 10K Restaurants and Cafeterias

Finless Foods closes $3.5M Seed Round

How Acellular Agriculture Will Reshape Food

Impossible Foods’ Plant-Based Meat Could Revolutionize New Zealand’s Meat Export Trade

Save the Planet Go Plant-Based

Seattle Food Tech Unveils Mission to “Catapult Meat Alternative Production Toward Price Parity with Animal-Based Meat”

$13 Billion Global Plant-Protein Market Expected To Grow Up To 98% By 2050

Tesco Responds To Demand, Launches Robust Vegan Initiative

Beyond Sausage Expected to Launch in Europe 2019

Millennials Are Driving The Worldwide Shift Away From Meat

Ocean Hugger’s Ahimi Expands to 40 US Whole Foods Locations

Meatless Dog Food Startup Launches With $4 Million

This Futuristic Startup Could Disrupt The Dairy Industry

Mosa Meat likely to disrupt a $1 trillion market

Geltor Wants to Replace Animal Gelatin by 2020

Beyond Meat to Launch Vegan Beyond Breakfast Sausage

Plant-based Pork Launches in Hong Kong to Combat Asia’s Meat Consumption

Impossible Burger Makes International Debut in Hong Kong

Tyson Foods Injects More Money Into Plant-Based Meat

Hampton Creek Vegan Scramble Arrives in US Restaurants

JUST Aims to Combat Malnutrition in West Africa

Blue Horizon Ventures has first close

Meat tax proposed in Europe to tackle climate change

Veestro: “We truly believe that eating more plants benefits us all: Our health, the environment, and animals”

World’s largest pork processor enters fast-growing market for plant-based protein

Plant-based fish is the new plant-based meat

New report shows: Europe will consume the most vegan baking ingredients by 2025

Now you can track Impossible Burger shortages in REAL TIME

The Impossible Whopper is now available at every Burger King in America

COMING SOON: A Meatless Meatball Marinara Subway sandwich

Alpha Foods is heading to 8,000 doors by year end as shoppers embrace plant-based convenience food

Coming soon: The Impossible Burger on grocery store shelves

Beyond Meat posts better-than-expected sales for Q2

JUST eggs get their first major fast food deal

Beyond Meat is creating a plant-based bacon

Sales of plant-based foods are growing 5X total food sales

Asia is core to our mission and business: Impossible Foods

Wild Earth’s high protein dog food hits the market

Tasting with Nico Rosberg and friends

Blue Horizon’s Lienhard thinks chicken is going to be replaced next

New Roots wins Swiss Economy Award 2019

Behold the beefless ‘Impossible Whopper’

Milk sales plummeted by $1.1 billion last year

Wild Earth earns $550,000 on Shark Tank

Alpha Foods raises $7 Million for plant-based food empire

Is plant-based meat the future?

Small actions for big change

Beyond Meat is on a mission to make plant-based meat the affordable choice

Is it the year of plant-based pork?

What the Green New Deal will mean for your hamburger

Plant-based innovation alive and thriving at Expo West

This Biotech Startup is Making Protein-Rich Plant-Based Pet Food

Finless Foods Potential to Disrupt $120 Billion Seafood Industry

JUST Egg 2.0 Is About To Go Nationwide At Whole Foods

Beyond Meat Launches Plant-Based Ground Beef

Tyson Announces Animal-Free Products Coming in 2019

Nestlé to Continue Investing in Plant-Based Foods

Beyond Meat Earns a Spot Fast Company’s “Most Innovative Company”

83% of Americans Adding Plant-Based Foods to Diet

The Dairy-Free Chickpea Water Product You Won’t Believe Is Not Butter

Good Catch Touts Tuna That’s Better For the Oceans

Seattle Food Tech Launches Plant-Based Nuggets at Hospital Cafeteria

How Plant-Based Chips Are Taking On Bacon

Impact Investing: Urgency is Vital

Largest Meat Producer in The World the Launch Plant-Based Protein

Economist Names 2019 “The Year of Vegan”

This is Why Nestlé is Spending 4 Millions Dollars on Plant-Based Research

Canada Drops Milk in Health Eating Guide

Good Catch Foods is Disruption the Billion Dollar Fish Industry

Tech Investors are Dumping Millions Each Year into Food Start-ups

The Craving For Plant-Based Protein Has Beyond Meat And Its Rivals Thinking Big For 2019

New ‘Planetary Health Diet’ Can Save Lives and The Planet

The Unstoppable Rise of Alternative Milks

Food Tech Company Sells Over 2 Million Eggs in 4 Months

60 Year Old Japanese Tofu Company Launches “Miracle Protein” Plant-Based Cheese

How Beyond Meat Became a $550 Million Brand

Eat Less Meat? Ready Or Not, Welcome To The Great Food Transformation

Berkeley-Based Startup Wants to Feed Your Dog Fungus

2019: The Year Alternative Meat Goes Maintstream

Digital Trends Top Tech of CES 2019 Award Winners

JUST Egg Expands to Asia

McDonald’s UK Launches Plant-Based Happy Meals

Danone Set To Triple Plant-Based Business By 2025

Unilever Acquires Plant-Based Friendly Brand

Why People in Wealthy Countries are Eating Plant-Based Food

2019 Could Be A Turning Point For Plant-Based And Cultured Meats

Wake Up World and Embrace the Impact Revolution

Vegan JUST Egg To Launch In China In 2019

James Cameron Participates in $140 Million Plant-Based Protein Investment

Plant-Based Mushroom Bacon Chips Trend of 2019

Seattle Food Tech Aims To Put A Vegan Chicken Nugget In Every Pot

65% of Shoppers Globally Eating More Plant-Based Food

How far will you go to reduce beef intake?

This Snack Brand Multiplied Its Revenues by a Factor of 10 in Just 3 Years

Plant-Based Egg Named Time Magazine’s “10 Smartest Sustainable Products of 2018”

Seattle Food Tech Raises $1m for Plant-Based Chicken Nugget

Plant-Based Pork “Omnipork” Launches in Hong Kong Grocery Stores

The Beyond Burger Is Now Available At Tesco, The UK’s Largest Supermarket

Tech Startup Developing Dairy-Free Whey Protein From Yeast

Tofurkey Will Sell 5 Millionth Plant-Based Holiday Roast this Thanksgiving

Indian Government Backed Plant-Based Brand Expands to Europe

Plant-Based Protein Company Beyond Meat Announces IPO

Ocean Hugger’s Plant-Based Sushi Launches in Sushi Restaurants Across US

Sunfed Meat Raises $10 Million in Series A

Canadian Government Invests $150 Million in Plant-Based Protein Development

Plant-based Snacks Market worth $73 billion by 2028

Is Veganism The Healthiest Investment You Can Make?

Impossible Foods’ Bleeding Burgers To Make Grocery Store Debut In 2019

Investing in The Future of Food: Help Startups Long-term Growth

Beyond Meat Sausages Debuts in Hong Kong

Milk 2.0 May Have As Much Protein as Two Eggs

Beyond Burger Makes Australian Supermarket Debut

New Zealnad’s Craft Meat Co. Launches Plant-Based “No-Mince Meat”

Study finds 6.4 Million Canadians Limit Amount of Meat They Eat

5 Animal-Free Food Breakthroughs

Geltor Raises $18.2 Million for 2020 Launch of Animal-Free Collagen Proteins

Beyond Burgers Expand to UK Chain Nationwide

General Mills Leads $40 Million Investment in Plant-Based Kite Hill

Startups Feed Consumers’ Convenience Cravings With Plant-Based Meals

Fish: The Final Frontier

No Evil Foods Plant-Based Meat Launches in 250 Walmart Stores

Sunfed Meats Partners with New Zealand’s Largest Food Wholesaler

New Roots Wins Best Dairy-Free Cheese

Oatly Billboards in UK Remind Consumers Only Plant-Based Milk is Suitable for Humans

‘Flexitarian’ Diet Key to Feeding People in Warming World

Europe’s Vegan Meat Sales Increased 451% in 4 Years

JUST CEO Josh Tetrick Urges Government to Develop Lab Grown Meat Regulations

Chicken Chain Barcelos Launches Vegan Options Driving 50% Surge in Sales

Europe Leads in Innovation as Meat-Free Demand Grows

Europe’s Fastest Growing Plant-Based Meat Company Launches “Veggie Quarter Pounder”

Matthew Kenney Opens First Canadian Restaurant

Start-ups Aim to Disrupt $120 Billion Seafood Industry

The Vegan Boom and A Month Animal-Free

Scotland Urged to “Guarantee” Plant-Based Options on All Daily Public Sector Menus

80% of Food Service Distributor Aramark’s Customers Want More Plant-Based Foods

Is the Netherlands the New Silicon Valley?

GFI Offers $3 Million in Grants to Further Cell-Based and Plant-Based Meat Research

Beyond Meat Releases Impact Report Quantifying the Environmental Benefits of The Beyond Burger

Plant-Based Food is Boosting Sales in Restaurants and Super Markets

This Vegan Brand Just Proved That Plant-Based Burgers Are More Sustainable Than Those Made Of Beef

Plant-Based JUST Egg Outsells Liquid Whole Chicken Eggs in First Week of Launch

Could We Save the World if We All Went Vegan?

Why Investors Launch Plant-Based Friendly Fund

Chobani CEO Supports Plant-Based Yogurt

Del Taco First Fast-Food Drive Thru to Launch Beyond Meat Crumbles

Noble Plant-Based Jerky Outsells All Dried Meat on Amazon

Can Science Build a Better Burger?

$3M Grant Program Plants Seed Money To Grow More Meat Without Animals

Americans Are Gobbling Up Fake Meat and Milk Faster Than Ever

Beyond Meat Founder Ethan Brown Breaks Down ‘Protein Blueprint’

White Castle’s Plant-Based Impossible Slider Gets Nationwide Release

The Secret to Making Fake Meat You Want to Eat

Flexitarians Targeted by Canadian Meat Giant

Vegan Meat is Now the Biggest Trend in the Tech Industry

Plant-Based Foods Are Finding an Omnivorous Customer Base

Kellogg’s Executive Says Future of Protein is Vegan

Perdue Explores Non-Meat Options as Plant Protein Appetite Grows

Outstanding Foods Plant-Based Bacon Chips Launching Soon

Why Los Angeles Is The Silicon Valley of Social Impact

UK Moving Mountains B12 Burger Launches in 413 Locations

51% of Chefs in U.S. Now Offer Plant-Based Menu Options

Plant-Based Ocean Hugger Tuna Launches with Meal Delivery Veestro

Plant-Based Meat Named Hottest New Category in Food Service Industry

JUST Brand Fans Show Demand For Plant-based Eggs

Will The Dairy Of The Future Come From Cashews Instead Of Cows?

Business Insider Reviews Plant-Based Meal Delivery Service

Abu Dhabi and Dubai Bareburgers First Restaurants in UAE to Serve Vegan Beyond Burgers

Kate Winslet to Narrate Film ‘Eating Our Way to Extinction’

Vegan JUST Egg Sandwich Debuts at 24-hour Eatery in Boston

Beyond Meat Sells 1,000 Vegan Burgers a Day at Grand Hyatt Singapore

World’s Largest Concert Company Live Nation Adds Vegan Impossible Burger to it’s Menu

Why You Should Turn Your Business Plant-Based in 2018

Cellular Aquaculture Brand BlueNalu Raises $4.5M to Create ‘Clean’ Seafood

Pizza Express Hong Kong Creates World’s First JUST Egg Pizza

Kite Hill’s Plant-Based Yogurt Squeezes Launch at Whole Foods Nationwide

Clara Foods Set to Launch the World’s First Plant-Based Egg White

WeWork’s New Meat-Free Office Policy Earned Compassionate Business Award

Impossible Burger Launches in World Class Asian Resort

Dairy-Free Milk Biggest Dietary Fad Of Last Decade

Starbucks Launches Plant-Based, Date Sweetened, Pea-Protein, Cold Brew Coffee Smoothies

Air New Zealand Now Serving Bill Gates-Backed Impossible Burger

PHW Invests in US Plant-Based ‘Seafood’ Firm Good Catch

Billionaire Peter Thiel Backs Plant-Based Pet Food Startup

Vegan Seafood Is About To Become Big Business – And Not A Moment Too Soon

Google’s Quest To Develop A Plant-Based “Power Dish” More Popular Than Meat

Plant-Based Food Sales Topped $3.3 Billion in 2017

Exciting New Partnership Creates A Blueprint For Sustainable Meat

Geltor’s Plant-Based Collagen Wins Innovation Category at CEW Beauty Awards

Beyond Meat Opens Doors of New State-of-the-Art Innovation Center in LA

Bell with new investment in Mosa Meat

Startup Producing Cell-Grown Meat Raises New Funding

CNBC: How start-ups are positioning healthy food to make ‘a lot of business sense’

Does A&W’s ‘Beyond Meat’ Burger Pass The ‘Tastes-Like-Meat’ Test?

Silicon Valley Food Start-Up Best Known For Plant-Based Mayo Thinks it Can Cure Malnutrition in Africa

A Stampede of Meatless Products Overrun Grocery Store Meat Cases

Plant-Based Products Increased By 62% In 4 Years, Says New Report

Vegan Initiatives Are Taking Off In The Corporate Workplace And It’s Good For Business

JUST Plant-Based Liquid Egg and Patties Begin Rolling Out To U.S. Locations

Germany’s Largest Poultry Producer PHW Group Adds Alternative Protein Department

50% of European Consumers Consciously Cutting Out Meat, Says News Report

New Zealand’s Sunfed Meats New Bull Free Burgers

This ‘Clean Meat’ Company Plans to Get Lab-Grown Chicken on Your Plate by 2019

Air New Zealand Becomes First Airline To Serve Plant-Based Impossible Burger

Plant-Based Jackfruit Meat Company Upton’s Naturals Launches Thai Meal Kits

Making A Better Egg

Califia Secures $50 Million Investment for Expansion

Beyond Burger Arrives at Tesco UK Supermarkets Nationwide

Plant-Based Diet Named Major Disruptor of Food Industry in 2018

Tesco’s Plant-Based Wicked Kitchen Meals More Than Doubled Sales Projections

Clean Meat Company ‘Supermeat’ Says It’s Ready To Join Forces with Animal Agriculture Industry

Plant-Based Dairy Alternative Market Made 9.8 Billion Last Year and Continues to Grow

A Stampede of Meatless Products Overrun Grocery Store Meat Cases

Vivera Boosts Production of Plant-Based Steaks to 100,000 Per Week to Keep Up With Demand

Beyond Reaches 10K Restaurants and Cafeterias

Finless Foods closes $3.5M Seed Round

How Acellular Agriculture Will Reshape Food

Impossible Foods’ Plant-Based Meat Could Revolutionize New Zealand’s Meat Export Trade

Save the Planet Go Plant-Based

Seattle Food Tech Unveils Mission to “Catapult Meat Alternative Production Toward Price Parity with Animal-Based Meat”

$13 Billion Global Plant-Protein Market Expected To Grow Up To 98% By 2050

Tesco Responds To Demand, Launches Robust Vegan Initiative

Beyond Sausage Expected to Launch in Europe 2019

Millennials Are Driving The Worldwide Shift Away From Meat

Ocean Hugger’s Ahimi Expands to 40 US Whole Foods Locations

Meatless Dog Food Startup Launches With $4 Million

This Futuristic Startup Could Disrupt The Dairy Industry

Mosa Meat likely to disrupt a $1 trillion market

Geltor Wants to Replace Animal Gelatin by 2020

Beyond Meat to Launch Vegan Beyond Breakfast Sausage

Plant-based Pork Launches in Hong Kong to Combat Asia’s Meat Consumption

Impossible Burger Makes International Debut in Hong Kong

Tyson Foods Injects More Money Into Plant-Based Meat

Hampton Creek Vegan Scramble Arrives in US Restaurants

JUST Aims to Combat Malnutrition in West Africa